We had an amazing time! The hosts were super welcoming, friendly, and great to talk to. We made delicious food together, and you can really tell they put their heart into it. It didn't feel like a typical, rushed tourist activity with a set script- it felt like having a cozy dinner with friends. Highly recommended!

I was visiting ancient Corinth with my family and we were looking for a way to spend a few hours in the area before heading back to Athens. We heard about this newly opened experience and decided to try it out. We were not sure what to expect but were pleasantly surprised. First, the surrounding area and nearby ancient ruins are beautiful. The farm itself is very charming and appears authentic - I loved the oven, the vegetable garden, the chickens with the fresh eggs, and of course, the goat! The hostess Ioulia was very welcoming and clearly very knowledgable about Greek cooking. The ingredients that went into the meal production were of high quality and the dolamadakia she had us make reminded me of my grandmother's. Between the suroundings, the cooking experience, the meal itself, and the wine, we found this a very pleasurable way to spend a few hours in the area. We were booked at the same time as some travellers from the UK, and together we had lots of fun. I recommend this as a lovely and delicious way to spend an afternoon in ancient Corinth.